Ingredients:

 

1 Tsp Salt

1 Tsp Pepper

1/2 cup Brown Sugar

1/3 cup Dark Chili Powder

1 Pack Rizer’s Bacon Strips

6 chicken tenders

Toothpicks

 


Wash and thaw (if previously frozen) 6 chicken tenders. Cut chicken into bite sized chunks.

 

 

 

Take Rizer’s Bacon Strips and cut in half. 

 

 

 

 

 

Wrap the bacon around the chicken and secure with a toothpick. 

 

 

 

 

 

In a bowl, combine all dry ingredients. 

 

 

 

 

 

Place bacon wrapped chicken in dry ingredients and cover completely in the mixture. 

 

 

 

 

Place dry ingredient covered bacon wrapped chicken on a baking pan and bake at 350 º F for 20 minutes or until done. 

 

 

 

 

Place on plate and serve! They make great appetizers, snacks, or addition to a party!