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Fresh Summer Salsa

An explosion of rich flavors in your mouth! This fresh summer salsa brings all of your favorite fresh summer favorites to the table in one delicious bite. Serve on chips, on top of a salad, or as an addition to nachos. You won't be disappointed!
Print Recipe Pin Recipe
Total Time 15 minutes
Course: Appetizer, Dinner, lunch, Side Dish, Snack, Supper
Ingredients Equipment Method

Ingredients
  

  • 1 pint fresh grape tomatoes, diced
  • 1 cup Rizer's Fresh Sweet Corn, off the cob
  • 1/4 cup Diced purple onion
  • 1/4 cup Diced Vidalia Onion
  • 1 Green Bell Pepper, diced
  • 1 Yellow Bell Pepper, diced
  • 1 Oranger Bell Pepper, diced
  • 1 Red Bell Pepper, diced
  • 1 Jalapeno, diced
  • 1 pinch salt
  • 1 lime (to squeeze)
  • 2 tbsp diced cilantro

Equipment

  • 1 large bowl

Method
 

  1. Shuck, wash, and boil sweet corn. Set aside to cool. Once cool, cut corn off the cob.
  2. Dice all ingredients.
  3. Add to bowl and squeeze the lime juice on top. Mix together. Enjoy!