Rizer's Sausage and Rice

3 ingredients. 45 minutes and only 1 pot to wash. The perfect meal really does exist. Click to see the full recipe for Rizer's Sausage and Rice!
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Total Time 45 minutes
Course Main Course
Servings 4 Servings

Equipment

  • Large Pot

Ingredients
  

  • 1 Pack Rizer's Loose Sausage (mild or hot) (about 1.5 lbs of sausage)
  • 1 Cup White Rice
  • 2¼ Cup Water
  • 1 pinch salt (optional)
  • 1 pinch pepper (optional)

Instructions
 

  • To start, completely cook Rizer’s Loose Sausage on stove (med/high) in large pot for approximately 15 minutes or until done.
  • Once sausage is cooked, in the same pot, pour in 2¼ cups of water and 1 Cup white rice. Add in pinch of salt and pinch of pepper.(optional) Stir until combined.
  • Bring rice and sausage to a boil, turn down heat to med/low, and let cook for approximately 25-30 minutes. Don’t forget to stir it every now and then.
  • When it is complete, there will be no standing water. If after 30 minutes there is still sanding water, continue to cook until gone.
  • Serve and Enjoy!